premium ice plant
Packed with vitamins and minerals this premium vegetable offers a crisp and crunchy texture that is refreshingly salty
GREEN CORAL LETTUCE
Satisfyingly crisp and crunchy, low in calories, and versatile for various textures and
recipes.
GREEN BUTTERHEAD LETTUCE
Versatile with mild, sweet flavours perfect for any dish, its delicate, tender, buttery texture makes it a low-calorie diet favorite.
green romaine lettuce
Nutrient-packed with essential vitamins, promotes digestive health, and ideal for low-calorie diets.
Red coral lettuce
Brighten meals with vibrant colors, get antioxidants for health, and enjoy unique peppery-nutty flavours.
Portobello Mushrooms
The portobello mushroom’s meaty texture makes it the perfect substitute for meat lovers in vegetarian cuisines.
Hyorinbana Gin
The Hyorinbana gin seals in an unforgettable tang of the sea with a smooth finish, illustrating life’s ebbs and flows and the success that follows it.
Pink lime sorbet
A fresh and tangy sorbet that combines the flavours of lime and red-veined sorrel, a vegetable known for its tangy and sour taste.
salted yuzu sorbet
A unique and refreshing sorbet that combines tangy and citrusy notes of yuzu with cool flavour of ice plants grown in Himalayan Pink Salt.